Training facilities

Kitchen Training

  • Demonstration kitchen for master classes or on-site training for up to 35
  • 10 mobile cooking units for individual, hands-on training

Bar/Café Training

  • Service of wine, beer, cocktails, spirits, coffee
  • Cellar management
  • Point of Sale

Meeting Rooms

  • 6 x seminar rooms (capacity of 20 each or 2 x 60)
  • Boardroom (capacity of 12)
  • Meeting room (capacity of 8)
  • Hot desk offices

Stream Live & Record

  • Record training in all areas
  • Stream training and events live
  • Interactive video training (classroom discussion style)