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The Ritz

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The Ritz

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Baker Tourrier

The world's greatest hotel, as conceived by the world's greatest hotelier. For over a century The Ritz has been the benchmark by which other hotels are measured. A London landmark at 150 Piccadilly, The Ritz has been home to the great and the good, the intelligentsia, the glitterati and thousands of discerning guests since 1906.

As an award winning employer, we give our staff an exciting environment to work with excellent training and career development opportunities. We believe each employee is vital to the experience our guests receive and as such invest in each and every person.

Working closely with the Executive Chef - John Williams, will be part of a two person team working night and early morning hours, reporting to the Baker Tourrier and the Head Pastry Chef. You will be producing high quality bakery goods whilst maintaining high levels of food hygiene and cleanliness

Entry Requirements:
•Previous experience from a 4/5* Hotel environment.
•Previous similar experience of expertise
•Enthusiastic in delivering service excellence
•Possess the ability to work under pressure and have strong organisational skills
•Has a good command of the English language, both spoken and written
•Display a polite and professional attitude to internal and external guests

Details
Vacancy type Full Time
Salary Competitive
Vacancy live until
Location Green Park
Region London
Postcode W1J 9BR

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